The Macadams M480 Rack Oven is a high capacity rotating rack oven built for demanding bakery production. It delivers stable, even heat across large batches, making it ideal for breads, pastries and high volume confectionery. Its strong construction, efficient heat recovery and precise control system help maintain product quality while supporting fast, continuous baking throughout the day.
Key Benefits
Large capacity design suitable for heavy production loads
Full rack rotation for uniform baking and consistent product colour
Powerful steam system for breads, rolls and artisan doughs
Efficient heat recovery to support lower energy usage
Stable temperature control for repeatable, high quality results
User friendly control panel for easy operation and programming
Built for reliability in busy commercial bakery environments
Compatible with standard bakery racks for smooth workflow
